Homemade Almond Butter

This homemade almond butter recipe requires just 2 steps. So simple, yet so good!

Prep Time: 5 minutes      Cook Time: 15 minutes

Ingredients:

  • 2 cups of raw almonds
  • Food processor

Steps:

  1. Pre-heat oven to 350 degrees.
  2. Spread almonds onto a cooking tray and bake for 15 minutes.
  3. Remove almonds from the oven and let sit for 5 minutes.
  4. Place all almonds in the food processor and blend for 15 minutes, until the consistency becomes creamy.
  5. Store in a mason jar or air-tight container and enjoy!

Kitchen Essential Product:

A good food processor is one of my go-to kitchen essential items. They are versatile and last forever. You can buy the food processor I use here.